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Pastry Chef

Full time in Hospitality
  • Queensland, Australia View on Map
  • Apply Before : November 7, 2023
  • Salary: AU$70,000.00 - AU$80,000.00
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Job Details

  • Offered Salary 6000
  • Career Level Officer
  • Experience 2 Years
  • Industry Food & Beverage
  • Qualifications Diploma

Job Description

Content 2:

Are you a confectionary artist who enjoys creating amazing desserts that tantalise the taste buds? We encourage you to join our talent pool as a Pastry Chef and immerse yourself in a world of creativity, tastes, and culinary perfection.

 

Content 3:ย 

  • Position: Pastry Chef
  • Location: Melbourne, Victoria
  • Application Deadline: 9 October 2023
  • About the Role:ย 

As a Pastry Chef, you’ll be the architect of enchanting desserts that transform ordinary moments into extraordinary experiences. Collaborate with the culinary team to curate a delightful array of pastries, cakes, and confections that leave an indelible mark on our guests.

 

Content 4:

Responsibilities:

  • Craft and execute innovative dessert menus that showcase your artistic flair and expertise.
  • Prepare and oversee the production of a variety of pastries, bread, and desserts, maintaining exceptional quality and presentation.
  • Collaborate with the kitchen team to ensure seamless coordination between courses and timely service.
  • Controlling the effective storage and stock levels, while constantly being price-aware
  • Inspecting the quality of material and condition of equipment and tools used for baking

 

Content 5:

Requirements:

  • Certificate III/IV in Patisserie
  • Minimum 2 years of relevant working experience
  • Previous experience within a food service or hospitality venue
  • Proven ability in creative menu development
  • Proven ability and understanding of HACCP regulations
  • Valid Skill Assessment outcome from relevant Australian skill assessing authorities (TRA or VETASSESS) may be necessary based on your passport or placement location.
  • A valid English language certificate with a minimum overall score of 5.0 and no less than 5.0 for IELTS in each component

 

Content 6:

How to Apply:

To apply for the Pastry Chef talent pool position, please submit your updated CV/resume detailing your culinary experience, achievements, and why you believe you are the ideal candidate for this role. Send your application to [email protected] with subject: Pastry chef – Your name – Instagram/LinkedIn/Facebook

 

Please note that only shortlisted candidates will be contacted for interviews.

Required Skills

The Application deadline closed.

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