Natashia Sutardja
About
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Industry Food & Beverage
PROFESSIONAL SUMMARY
Dedicated with 12 years of experience, mastering mainly a variety of Asian and Western cuisine,
have extensive knowledge in food presentation including creating innovative food recipes, I am
strive to continually develop my knowledge, skills, and professional experience by learning from
mentor in the industry.
ACADEMIC QUALIFICA
Education
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2011 - 2012
At sunrise Globa Chef Academy Culinary Arts
Diploma
Work and study program culinary programs, Having experience 6 months training in hotel and 6 months in restaurant
Experience
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2020 - 2025
Kimaya hotel by harris
Corporate chef
Hand in hand with Executive chef of Kimaya hotel helping to establish and evaluate monthly updates
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2012 - 2016
The Bistro Restaurant
Specialist Chef
Catered for special events, Handling special event for special occasions such as birthday party, private wedding and private lunch or dinner